A UK pub group with 20 locations around the country plans to brighten up the remainder of 2020 with Bottomless Aperol Brunch Saturday and Sundays. But not only is the Aperol as free-flowing as Trevi fountain (well at least for 90 minutes), you can channel your inner Botanist with limited-edition exclusive Aperol Spritz trees for the table. Guests, and their bubble, can choose from a wide-selection of set-priced brunch dishes and artisan tea and coffees from the ala carte menu or choose to upgrade to a choice of any brunch dish bottomless Prosecco or Aperol Spritz – served from the tree – for just under £30. From the traditional full English or equally heart vegan full English, classic Smashed Avocado on Toast to The Botanist’s very own Nutella and Biscoff French Toast, there is something for all tastes.